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New

Almost African

Seasonal filter blend
from 17,00 

Variety
Bourbon Rosado, SL28, SL34
Processing
Washed + CO-ferment
Height above sea level
1650 m.n.m.
Flavor profile
Passion fruit, grapefruit, berries
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Method of roasting

Colombia

El Jardin
from 17,00 

Variety
Pink Bourbon
Processing
Anaerobic washed
Height above sea level
1857 m.n.m.
Flavor profile
Cinnamon, papaya, pear
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Method of roasting
New

Ethiopia

Sidama Bensa
from 15,50 

Variety
Jarc 74112 & local varieties
Processing
Natural
Height above sea level
2120 m.a.s.l.
Flavor profile
Blueberry, plum, lemon
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Method of roasting

Guatemala

Las Camelias
from 14,00 

Variety
Caturra, catuai, bourbon
Processing
Natural
Height above sea level
1790 m.n.m.
Flavor profile
Mango, papaya, nougat
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Method of roasting

Kenya

Thirikwa Farmers
from 15,00 

Variety
SL28, SL34
Processing
Washed
Height above sea level
1600 - 1700 m.n.m.
Flavor profile
Blackberry jam, cranberries, dried figs
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Method of roasting
New

Peru

San Ignacio
from 15,00 

Variety
Catuai, Pache, Caturra
Processing
Natural
Height above sea level
1700 - 1900 m.n.m.
Flavor profile
Raspberry, chocolate, caramel
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Method of roasting
New

Peru

Roger Chilcon Flores
from 19,00 

Variety
Geisha, Bourbon
Processing
Washed
Height above sea level
1900 - 2000 m.n.m.
Flavor profile
Black tea, cherry, jasmine
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Method of roasting